Gastronomy of the Danube River Cruise

Savour all the unique flavours Europe's most cultured river has to offer as we dive into the local gastronomic specialities of Hungary, Slovakia and Austria. Delve into the intricate tapestry of this river's history and culture, all while indulging in the exquisite flavours of locally sourced produce and time-honoured, generation-spanning traditional dishes.

We'll taste the wines of the world-renowned wine region of Wachau Valley and take your tastebuds on a culinary adventure in Linz with tastings of Leberkas, Linzer Torte and local Austrian beer. Sample the delicious potato dumplings of Bratislava, washed down with locally brewed beer. Meet the master bakers at Schönbrunn Palace and sample freshly made apple strudel. Sip wine in the cellars of Esztergom Basilica and explore the markets of Budapest.

This holiday celebrates the gastronomic heritage of the countries along the Danube - ideal for travellers looking for a relaxing way to explore the gastronomy of Hungary, Slovakia and Austria!